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Tater Tot Cheddar Breakfast Bake
Suggestion:
For more flavor, add onions, green peppers, etc.
Ingredients:
30 ounce bag of frozen tater tots
1.5 pound breakfast sausage, browned
1 teaspoon salt
½ teaspoon pepper
¼ teaspoon garlic powder
¼ teaspoon onion powder
2 cups shredded, 3 Year-724 Wisconsin Select Aged Cheddar Cheese (2, 5 oz bars)
8 eggs
2 cups milk
Cooking Directions:
Heat oven to 350°F
Mix tots, sausage & cheese in greased 9x13 pan.
Whisk remaining ingredients and pour over top.
Bake at for 35-45 minutes. Let cool 10 min.